Style Profile
O.G.:
1.030 - 1.035
F.G.:
1.010 - 1.013
IBUs:
10 - 20
Color:
17 - 22 srm
Recipe Statistics
O.G.:
1.033
F.G.:
1.013
IBUs:
15
Color:
12 srm

This is the Scottish Light 60 shilling from the book Brewing Classic Styles which relies on a variety of grains to get the flavor and color. The recipe targets the 2008 BJCP standard and so is quite a bit lighter than what fits the 2015 standard at 11 SRM. It is still certain to be a good starting place.

Scottish Light

TypeBoil VolumeVolume in FermenterBoil TimeEfficiency
All Grain 6.99 Gallons 5.49 Gallons 60 Minutes 75%
Fermentables
Name Amount Type Color
Golden Promise 4.79 Pounds Grain 2 srm
Caramel/Crystal 40 0.85 Pounds Grain 40 srm
Honey Malt 6.83 Ounces Grain 25 srm
Munich I 6.83 Ounces Grain 7 srm
Caramel/Crystal 120 3.41 Ounces Grain 120 srm
Pale Chocolate 2.57 Ounces Grain 230 srm
Total Grain Weight 6.87 Lbs.
Hops
Name Amount Form Step Time
Kent Goldings 0.70 Ounces Pellet Boil 60
Yeast
Name Amount Type
US-05 4.99 Grams Dry