Martin Keen's London Brown Ale (2024-03-02)
- Brewed: March 2, 2024
- Packaged: March 13, 2024
- On Tap: March 30, 2024
- Recipe: London Brown Ale (Martin Keen)
It's time for another low gravity beer, but I wanted to change it up a bit. I went out in search of a different London Brown Ale than I usually brew and ended up with going with this one.
I mashed a bit high, at 156F-157F due to using S-04 yeast which is higher attenuating than the Fermentis S-33 and Lallemand Windsor I have used in the past for this style.
The sample I tasted at 60F with no carbonation when checking the gravity was very promising tasting.
Style Details
| O.G. | F.G. | IBU | Color |
|---|---|---|---|
| 1.033 - 1.038 | 1.012 - 1.015 | 15 - 20 | 22 - 35 srm
|
Batch Details
| Brewed On | Packaged On | On Tap Date | Original Gravity | Final Gravity | Color |
|---|---|---|---|---|---|
| March 2, 2024 | March 13, 2024 | March 30, 2024 | 1.032 | 1.014 | 25 srm |